Spicy Tuna & Avocado Lettuce Wraps with Cucumber Salad

Ingredients

• Tuna, canned in water, drained
• Avocado, diced
• Cucumber, peeled and diced
• Red onion, thinly sliced
• Rice vinegar
• Sesame oil
• Soy sauce
• Sriracha (to taste)
• Butter lettuce leaves
• Sesame seeds (for garnish)

Instructions

1. In a bowl, combine the tuna, avocado, sriracha, and a dash of soy sauce. Mix well.
2. In a separate bowl, toss the cucumber and red onion with rice vinegar and a drizzle of sesame oil.
3. Season with salt and pepper.
4. Spoon the tuna mixture into butter lettuce leaves.
5. Top with the cucumber salad.
6. Garnish with sesame seeds and serve immediately.